• Chilled avocado and cilantro soup
  • Two fresh salsas: Citrus-mint-mango and cucumber-red onion-tomato.
  • Scallops and shrimp ceviche with a salsa of mangoes, lime juice and fresh cilantro
  • Bed of lightly dressed spring greens and a chilled tomato sauce.
  • Roasted tomato salsa, lime & avocado sour cream